Tofu Whipped Cream

Looking for a dairy alternative to whipped cream? Try making a vegan version using tofu! It's super easy to make and goes great with Pumpkin Pie with Pumpkin Seed Crust.

TOFU WHIPPED CREAM

Prep time: 5 minutes

Cooking time: 5 minutes

Yields: 1 people

Ingredients: 

1 package silken tofu
3 tablespoons maple syrup
1-2 teaspoons vanilla extract
1-2 tablespoons almond or cashew butter

Directions: 

  1. Blend all ingredients into a blender or food processor until smooth.
  2. Place in fridge to chill.
RECIPESnatalie galyonComment